Espion's visit to World Pizza Journey, Hauz Khas Village

Hauz Khas Village is a bub of Cafes/ Restaurants and Designer Studios. Its a plush hangout place. In the midst of the bustling Hauz Khas . , Ankit Tayal and Abhishek Mathur have opened  their new brain child " World Pizza Journey " . As the name WPJ takes , their take on world's best pizzas.

Ambiance is bright and colourful and certainly cheers the mood. They have beautiful old Hollywood posters framed on the wall and table tops . Their design of the menu is influenced by the Passport. and stamps for the world tour . While tasting the Pizzas, we had an hour long discussion with Ankit Tayal , and got to know that they have done enough research to make sure to bring World's best Pizzas from different part of the World.

Their Menu covers Pizzas from Italy, Malaysia, Moscow, France, South Africa, Turkey, South America, Thailand , Greece, Egypt, Brazil, Chicago, Hawain, Britain , China and our own spicy Indian flavour as Pizza toppings. Interesting part is they serve their Pizzas with a pitcher of cocktail to blend with it. They have some very interesting and innovative concoctions done by Mixologist Viju Raj. Some of his interesting concoctions are chicago orange brandy, Russian Bride, Apretivo Venum, Khus Madira and many more.

Let me have my meal

We ordered for Greek to me Pizza , Jerk Chicken Pizza and St troppe Pizza and had with Cocktails - French kiss, and Jamaican Sunrise . Base of Greek Pizza was thick , and Jerk Chicken Pizza and St troppe came with thin crust pizzas. Personally I liked think crust . I found the quality of the base very good.
Besides , Pizzas they have huge options for side dish  and soups. We had Spinach soup in veg and clear soup with shrimps in nonveg option. In side dish options, we had Rocky Boloa Salad with fresh veggies with lots of cheese. and Loaded Potato skins with veggies. Salad was fresh and crisp but found Loaded Potato skin little bland. They can serve with little spicy sauce with it.

Sweet tooth


In sweet section we ordered for Banana Nutella crepe which was served with vanilla icecream.
I was amazed to see their creativity in serving pans and bill box. They got music records embedded in the fibre pans . and custom made cute little gramophone for the bill box.

Colourful and cheerful . ambiance

Spinach soup with Garlic Bread

Loved these jars. 

Jamaican Jerk Chicken Pizza with Jamaican Sunshine drink 

St Troppe Pizza with  French Kiss Cocktail 

Old records embedded on Fire pans . 

Rocky Boloa Salad

Potato peel with veggies and cheese. 

Greek to me Pizza 

Banana and Nutella crepe with Vanilla icecream

Customised gramophones for bill box 

To reach

26 ,Ground Floor, Hauz Khas village. New Delhi.
Meal for two - 1200 for two.
** Although The Kitchen Espion pays for its own bill but this visit was with my fellow blogger +Nimi Vashi  on special invitation.