Well I mean to say that feeling when you get in your stomach when you see food and not him.
We crave what we dnt have , and I always get such cravings mostly at midnights . This year in 2018 I had some fantastic food for which I can visit the place frequently and I often get cravings for them.If you ever visit these restaurants / Cafes , you must try these dishes . I am sure you will thank me because there are certain special stuffs which you might not know.
1. Sibuya
Cheese tarts and Truffle Edamame dimsums
Oh. the tarts at shibuya is like food porn and I can have four of it at one go.
2. Baar Baar
I recently had food at my fav chef Sujan Sarkar's place and I fell in love with their fried chicken and Duck Kulcha. Chef is very generous to grate the truffle over the kulcha.
3. Perch
Try their Coffee Wine and Scotch eggs if you are pork eater .
4. Molecule
First thing which i like at molecule is their terrace. This place has some positive vibe. In food I crave for their Laal maas Tacos and Lamb chops . I had the best Kahwa made by Chef Anas Qureshi .
5. The Drunken Botanist
Mahy's white lady cocktail , Chef Vaibhav Bhargava's Salmon pizza , Pork belly and Bread Pudding. Their bread pudding gives food orgasms.
6. Town hall , Gurgaon
Sushi platter .
7. Prankster
Fateer . I had this dish at their launch and since then I never miss ordering this dish whenever i visit them. Do you know Chef Harangad makes an awesome rum and coffee based cocktail ? I also crave for their rose kheer which they have removed from their menu.
8. Philtre
All the cocktails made by Bartender Ammy Dua
9. Too Indian
I crave for their special Navratra menu which Chef Santu Maite specially curate during Navratri days.
10. Pra Pra Prank
Oh their Lobster is to die for . I can eat one big lobster of their menu.
11. Dhaba -Est 1986
Balti Meat and Rabri
12. Lolz , Ghaziabad
I crave for their Messy Bum Burger . The man behind #TheBigBhaangTheory Kama K M owns the cafe and you must try this burger if you ever visit the place.
13. The Park
The seasonal menu curated by Chef Abhishek Basu at their Indian restaurant "Fire". They use 80 percent organic ingredients in their menu and are helping farmers to sell their vegetable at their premises on every sunday .
14. Lavaash by Saby
Mutton Puffs . Although I love all their dishes but I get bad cravings for their mutton puffs . Btw their cocktails are very potent .
15.Piano Man
Pizza con Patata . I never had such amazing Pizza with potato slices on top anywhere else.
16. Amarjyoti
Mutton Seek Kabab. Their preparation and way of serving the dish is very different than other restaurants .
17. Fig & Maple The refreshing Fig and Maple Salad .
18. Nagaland Kitchen
Fried Pork ribs.
Whenever I miss home, I head to Nagaland Kitchen .
19. Dzukou
Pork Momos
Although this restaurant is under renovation, I am going to rush on their first day of opening for momos and King chilli chutney .
20. Neung Roi
Tub Tim Knob
I have not tasted such delish dessert anywhere else .
21. Off the Hook ( Desi Dakshin)
Mutton Sukka and Manglorean Biryani
22. Curry Singh Kitchen
Bhatti Murg and Punjabi Mutton curry
23. Lantern
Chapta Kabab. ( You will not get this kabab in any other restaurant )
